š London's Only Michelin-Starred Kabab, Berenjak
š„ London's one and only Michelin-starred Kabab joint, Berenjak, offers an authentic taste experience. Meat lovers, this is a must-visit for ultimate satisfaction. The place is super popular, so the chances of walking in are not high; it's recommended to book ahead, like I did, about two to three weeks in advance. šāš« BLACK TRUFFLE OLIVEH - An absolute must-try for truffle enthusiasts! The truffle flavor is rich and delightful on its own, but paired with the freshly baked, aromatic bread, it's simply unbeatable!!! š KASHK E BADEMJOON - This is a dish of grilled eggplant puree with a smoky flavor that my friend absolutely adored, and I also found it quite tasty. š KOOBIDEH Kabab - Lamb Kabab, incredibly tender and juicy with no gamey taste at all. A must-order. š JUJEN Kabab - Chicken, also good, but not as impressive as the lamb. It's a solid dish, nothing extraordinary. š« TAFTOON - The baked bread is delicious on its own, especially fragrant. The chef prepares it right in front of you, and it's perfect for dipping in the appetizers or rolling with Kababs. An indispensable part of the meal. š„ SHIRAZI - A very refreshing cucumber and tomato salad, tangy and just the thing to cut through the richness. But it's optional. š HOUSE RICE - Saffron rice, which my friend found a bit unusual, but I enjoyed it. It's quite fragrant without being overwhelmingly saffron-flavored. ā”ļø There are two locations, one in Borough and the other in Soho, with the latter being the flagship store. The space inside is not large, and it's usually a Chef's table setup where you can watch the chef cook, which is quite interesting. The downside is that there's not much room for bags. #London #LondonFood #LondonLife #Michelin #MichelinRestaurant #Food #BBQ #GoodStuffSharing #UK
