London Food | Exploring London's North African Secret Hideaway 🌵

🤍 Amidst the hustle and bustle of London, I discovered a magical North African corner—The Barbary. This restaurant, hidden in a alleyway in Covent Garden, takes you on a culinary adventure. The Barbary is known for its unique Mediterranean and Middle Eastern cuisine, where each dish is a carefully crafted piece of art by the chefs. 🤍 Dishes: Naan e Barbari, with dips of Hummus and Ikra: The charcoal-grilled bread's crispiness complements the rich taste of Ikra, while the fresh Hummus Tatbila adds more layers of flavor to the overall experience. Moroccan Cigars: Thin and crispy pastry wrapped around crab meat and special spices, irresistible to the taste buds. Lamb Culito: Charcoal-grilled to preserve the tenderness of the lamb, it's a must-try. Black Salmon Dukkah: Charcoal-grilled salmon wrapped in a fragrant black sesame dukkah seasoning, adding depth to the delicate fish. Hashcake: An unforgettable pistachio cake, rich in ingredients, with a distinct nutty texture that provides a well-layered flavor profile. ‼️Remember to make a reservation in advance. #100ShopsExplorationPlan #TonightsDinner #ShopExploration #FoodCheckIn #DateNight #HiddenGemRestaurants #EnjoyLife #LondonShopExploration #LondonFood #London #LondonLife