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London Food · Affordable Italian Restaurant in Notting Hill

Since I work near Notting Hill, I take the opportunity during breaks to discover the local foodie spots. This Italian restaurant is not widely recommended online, so I decided to write a post to share my experience. PERONI: A refreshing beer, very crisp and enjoyable. 🍺 CARPACCIO MANZO: Thin slices of raw beef, paired with lemon juice and olive oil, offering a fresh and delicate texture with tender meat. Each bite is full of Italian flair. 🥩 TAGLIOLINI GAMBER: A perfect combination of handmade pasta and shrimp, with a rich and savory tomato sauce. The pasta is al dente, and the shrimp is generously portioned and very fresh. One order of pasta is enough to fill you up. 🍤 PIZZA BURRATA SAL: Classic pizza topped with burrata cheese, fresh basil, and prosciutto. The creamy cheese pairs perfectly with the crispy crust. Absolutely delicious. 🍕 The restaurant is busy during meal times, mostly with locals bringing their families to dine. It’s advisable to make a reservation. The service is great, and the portions are generous enough to leave you stuffed. 😋 The bill and menu are at the end. The average cost is £30 (including drinks and alcohol). If you’re dining alone, you actually don’t need to order so much; a main course would be enough. #EveryDayIsWorthRecording #LondonFood #LondonLife #NottingHillMarket #NottingHill #NottingHillFood #LondonFoodExploration #LondonFoodie #HiddenGemRestaurant #LondonItalianRestaurant

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London Food · Affordable Italian Restaurant in Notting Hill

Since I work near Notting Hill, I take the opportunity during breaks to discover the local foodie spots. This Italian restaurant is not widely recommended online, so I decided to write a post to share my experience. PERONI: A refreshing beer, very crisp and enjoyable. 🍺 CARPACCIO MANZO: Thin slices of raw beef, paired with lemon juice and olive oil, offering a fresh and delicate texture with tender meat. Each bite is full of Italian flair. 🥩 TAGLIOLINI GAMBER: A perfect combination of handmade pasta and shrimp, with a rich and savory tomato sauce. The pasta is al dente, and the shrimp is generously portioned and very fresh. One order of pasta is enough to fill you up. 🍤 PIZZA BURRATA SAL: Classic pizza topped with burrata cheese, fresh basil, and prosciutto. The creamy cheese pairs perfectly with the crispy crust. Absolutely delicious. 🍕 The restaurant is busy during meal times, mostly with locals bringing their families to dine. It’s advisable to make a reservation. The service is great, and the portions are generous enough to leave you stuffed. 😋 The bill and menu are at the end. The average cost is £30 (including drinks and alcohol). If you’re dining alone, you actually don’t need to order so much; a main course would be enough. #EveryDayIsWorthRecording #LondonFood #LondonLife #NottingHillMarket #NottingHill #NottingHillFood #LondonFoodExploration #LondonFoodie #HiddenGemRestaurant #LondonItalianRestaurant

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