๐ Mabu Kitchen โ Duck Leg Lovers, This Oneโs for You! ๐ฆ๐ฅ
๐ 1120 Pine St, Philadelphia, PA 19107 ๐ Grilled Octopus Charred octopus with potatoes โ so fragrant, my partnerโs favorite! Even finished the sauce ๐. $15 ๐ Burrata Wild Mushroom Toast My favorite appetizer! ๐โจ King oyster mushrooms (super juicy) + sweetened burrata โ amazing texture combo. $16 ๐ฆ Seared Duck Leg Confit Must-try for duck fans! ๐ฆโค๏ธ Tender, savory, not overly fatty โ very Chinese-inspired flavors. Comes with tender edamame, asparagus, and smooth sweet potato purรฉe. $28 ๐ Shrimp & Grits Shrimp over tangy cheesy grits โ bright and acidic ๐ค๐ฝ. I liked it, but the duck leg won my heart. $23 ๐ฎ Banana Pudding Creamy banana dessert โ sweet but enjoyable ๐๐ฎ. $9 ๐ Experience before the bill: 95/100 โ just a bit slow on service. ๐ธ Experience after the bill: 85/100 โ mentioned my birthday in the reservation, and the server handed me a tiny birthday candleโฆ with nothing to hold it ๐ . Had to pinch it awkwardly โ not the best birthday touch. Still, the ambiance, service, and flavors are solid โ Iโll be back to try their fried pork chop and roasted chicken! ๐๐ #WeekendEats #DinnerTonight #Philly #PhillyFood #PhillyEats #FoodieDiary #PhillyLife
