Manhattan Delights 🍖

🥩 Meat: The quality of the meat lives up to the price. I highly recommend the beef brisket, short ribs, and marinated finger beef—they’re all delicious. The beef tongue platter looks stunning, but it tastes pretty standard. 🍖 🍣 Sushi/Sashimi: They offer a variety of fresh options, including salmon, tuna, and yellowtail sashimi and sushi, plus various beef and eel hand rolls. Everything is super fresh. I personally recommend the seared Wagyu sushi and beef hand rolls—the meat and fat are perfectly balanced, and the quality feels a notch above your average BBQ buffet sushi. For the hand rolls, it’s best to eat them right away; if you wait to take a photo, the nori might get soggy. 🍣 🍶 Drinks and Snacks: They haven’t received their liquor license yet (supposedly in two weeks). There’s a buffet bar for drinks and snacks. The snacks aren’t extensive, but the cucumber salad is quite refreshing and cuts through the richness. The cheese and durian options feel more like desserts and are a bit of a joke. 🍸 One minor complaint is that the tables are a bit small. When four people sit at a four-person table, the meat almost has to be stacked, or you have to start grilling immediately, otherwise, there’s not enough space. 🍖 📍 Address: 206 Spring St, New York, NY 10012 💲 Average Cost per Person: $80-$100 #NewYorkFood #ManhattanDelights 🌇🌟