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Memphis Blues Barbeque House

🍖 Memphis Blues Barbeque House | Edmonton’s Smoky Meat Temple (Where Southern BBQ Meets Prairie Portions!) 🇨🇦🔥 📍 Location: [Insert Sherwood Park Address] (Follow the hickory smoke signals off Baseline Rd) 💰 Price Range: (25-$65 for meat feasts) 🌟 Rating: 4.8/5 ⭐⭐⭐⭐✨ (Meat Quality: 5/5 🥩, Vibes: 4.5/5 🎸) 🎸 WHY THIS IS ALBERTA’S SMOKEHOUSE KING • Texas-Meets-Tennessee – Brisket rubbed with espresso grounds, ribs glazed with Jack Daniels 🥃 • Wood-Fired Glory – Oak + applewood smoker runs 18 hours nonstop 🌳💨 • Live Blues Nights – Thursday guitar jam sessions with whiskey specials 🎶 🍗 MEMPHIS PLATTER BREAKDOWN ($85 for 4) 🥩 MEAT MOUNTAIN ✅ Brisket (Star!) – 12-hour smoked with black crust + pink smoke ring ✅ Pulled Pork – Shoulder confit in vinegar sauce (Carolina-style) ✅ St. Louis Ribs – Fall-off-the-bone with molasses glaze ✅ Half Chicken – Brined in sweet tea (juicy under crispy skin) 🍯 SAUCE BAR (DIY Mixology) • KC Classic – Tomato-molasses • Alabama White – Mayo + horseradish • Ghost Pepper – Add 1 drop only (waiver required) 🥗 SIDEKICK HEROES ✅ Smoked Mac & Cheese – Crispy topping hides gooey cheddar ✅ Collard Greens – Simmered with ham hock (southern grandma-approved) 🍺 DRINK PAIRINGS ✔️ Bourbon Sweet Tea ($8) – Lemon + mint + Evan Williams ✔️ Local Lager ($7) – Analog Brewing’s Smoke Show (made for brisket) ⚠️ PRO TIPS ▫️ Best Time: Sunday 3-5 PM – All-you-can-eat ribs ($35) ▫️ Leftover Magic: Take brisket home for next-day tacos ▫️ Vegetarian? Smoked portobello plate ($18) – surprisingly legit 📌 FINAL VERDICT ✅ Perfect For: Meat sweats, group hangs, blues & brews lovers ❌ Skip If: You’re vegan or hate finger-licking 💬 Our Take: “That first bite of brisket? Like chewing on a campfire angel. The ribs? We gnawed the bones clean – zero table manners.” P.S. Their banana pudding ($9) comes in a mason jar – share or regret! #EdmontonEats #MeatComa #SouthernBBQ #BluesAndBrisket #GroupFeast

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Memphis Blues Barbeque House

🍖 Memphis Blues Barbeque House | Edmonton’s Smoky Meat Temple (Where Southern BBQ Meets Prairie Portions!) 🇨🇦🔥 📍 Location: [Insert Sherwood Park Address] (Follow the hickory smoke signals off Baseline Rd) 💰 Price Range: (25-$65 for meat feasts) 🌟 Rating: 4.8/5 ⭐⭐⭐⭐✨ (Meat Quality: 5/5 🥩, Vibes: 4.5/5 🎸) 🎸 WHY THIS IS ALBERTA’S SMOKEHOUSE KING • Texas-Meets-Tennessee – Brisket rubbed with espresso grounds, ribs glazed with Jack Daniels 🥃 • Wood-Fired Glory – Oak + applewood smoker runs 18 hours nonstop 🌳💨 • Live Blues Nights – Thursday guitar jam sessions with whiskey specials 🎶 🍗 MEMPHIS PLATTER BREAKDOWN ($85 for 4) 🥩 MEAT MOUNTAIN ✅ Brisket (Star!) – 12-hour smoked with black crust + pink smoke ring ✅ Pulled Pork – Shoulder confit in vinegar sauce (Carolina-style) ✅ St. Louis Ribs – Fall-off-the-bone with molasses glaze ✅ Half Chicken – Brined in sweet tea (juicy under crispy skin) 🍯 SAUCE BAR (DIY Mixology) • KC Classic – Tomato-molasses • Alabama White – Mayo + horseradish • Ghost Pepper – Add 1 drop only (waiver required) 🥗 SIDEKICK HEROES ✅ Smoked Mac & Cheese – Crispy topping hides gooey cheddar ✅ Collard Greens – Simmered with ham hock (southern grandma-approved) 🍺 DRINK PAIRINGS ✔️ Bourbon Sweet Tea ($8) – Lemon + mint + Evan Williams ✔️ Local Lager ($7) – Analog Brewing’s Smoke Show (made for brisket) ⚠️ PRO TIPS ▫️ Best Time: Sunday 3-5 PM – All-you-can-eat ribs ($35) ▫️ Leftover Magic: Take brisket home for next-day tacos ▫️ Vegetarian? Smoked portobello plate ($18) – surprisingly legit 📌 FINAL VERDICT ✅ Perfect For: Meat sweats, group hangs, blues & brews lovers ❌ Skip If: You’re vegan or hate finger-licking 💬 Our Take: “That first bite of brisket? Like chewing on a campfire angel. The ribs? We gnawed the bones clean – zero table manners.” P.S. Their banana pudding ($9) comes in a mason jar – share or regret! #EdmontonEats #MeatComa #SouthernBBQ #BluesAndBrisket #GroupFeast

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