Mexican Food & More • Santa Fe 🍽️🌶️

Spent two delicious days in Santa Fe exploring a mix of Mexican, Spanish, and steakhouse cuisine—so much variety! 🥩🌮🍷 Heading to Albuquerque next, but heard the food scene there isn’t as vibrant. 😢 1⃣️ Paloma – Found this place by following the amazing aroma! 🤤 Their Pollo en mole (chicken in mole sauce) smelled incredible, but the Skirt Steak (Fajita) was the real star—even more flavorful than the chicken! The cocktails were also top-notch. 🍹 Highly recommend! 🌟🌟🌟🌟🌟 2⃣️ The Pantry Rio – Brunch here is a carb lover’s dream… but the breakfast burrito was almost too hefty to finish! 😅 On the way out, I spotted a server eating a thick ham and hash brown plate—looked way more tempting! Moderately recommended. ⭐️⭐️⭐️ 3⃣️ La Boca – After one too many heavy Mexican meals, we switched to tapas for lunch. The ham, mussels, and paella were solid! 👍 Recommended. ⭐️⭐️⭐️⭐️ 4⃣️ Market Steer Steakhouse – Loved the Bacon and Butter Lettuce Salad (you can swap in beef bacon!). It was fresh and light. Also tried the porterhouse—because nothing beats a good meaty feast! 🥩❤️ ⭐️⭐️⭐️⭐️ Santa Fe’s food scene is diverse and satisfying—already missing it! #NewMexico #SantaFe #FoodTour #MexicanCuisine #Steakhouse #Tapas #BrunchTime #CocktailHour #TravelEats #FoodieLife #LocalFlavors #EatLikeALocal #SantaFeFood #RecommendationList #DiningDiary