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Miami's Exquisite Molecular French Cuisine | Must Try😍

**L'Atelier de Joël Robuchon** Located right in the heart of **Miami Design District**, surrounded by luxury boutiques—perfect for a post-shopping splurge! 🛍️✨ **Ambience:** The **second-floor dining area** is pure elegance—moody lighting, sophisticated decor, and an open kitchen where chefs work like a well-oiled machine (so different from *Hell's Kitchen* chaos! 😆). Ideal for dates or special gatherings. The **first floor** houses a chic bar (see pics 8-9)—great for pre-dinner cocktails while waiting. 🍸 **The Food:** They offer seasonal menus, à la carte, and the **star attraction**: the *Evolution Tasting Menu* (7 courses + bonus starter/dessert). Though portions are petite, each dish is a **masterclass in technique**! 👨‍🍳💫 **Top Picks (Pics 3-7):** - **Seafood Starters (2 cold, 1 hot)**: Complex sauces that elevate each bite. - **Pigeon & Steak Mains**: Crispy-skinned pigeon 🕊️🔥 + juicy steak with dreamy potato purée. - **Bonus**: The veggie tart? *Chef’s kiss*! **Dining Experience:** - **"Wine Uncle"** (a French sommelier with a grape pin 🍇) guided us through pairings. - **Omakase-style service**: Dishes unveiled under cloches 🛎️, with detailed explanations. - The manager even shared Miami’s architectural history—so personal! 🏙️ **Price:** *Evolution Menu* at **$255pp** (whole table must order). With tax, 20% tip, and wine, expect **~$360pp**. Worth every penny for this **culinary spectacle**! 💎 #Miami #FoodieHeaven #FineDining

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Miami's Exquisite Molecular French Cuisine | Must Try😍

L'Atelier de Joël Robuchon Located right in the heart of Miami Design District , surrounded by luxury boutiques—perfect for a post-shopping splurge! 🛍️✨ Ambience: The second-floor dining area is pure elegance—moody lighting, sophisticated decor, and an open kitchen where chefs work like a well-oiled machine (so different from *Hell's Kitchen* chaos! 😆). Ideal for dates or special gatherings. The first floor houses a chic bar (see pics 8-9)—great for pre-dinner cocktails while waiting. 🍸 The Food: They offer seasonal menus, à la carte, and the star attraction : the *Evolution Tasting Menu* (7 courses + bonus starter/dessert). Though portions are petite, each dish is a masterclass in technique ! 👨‍🍳💫 Top Picks (Pics 3-7): - Seafood Starters (2 cold, 1 hot) : Complex sauces that elevate each bite. - Pigeon & Steak Mains : Crispy-skinned pigeon 🕊️🔥 + juicy steak with dreamy potato purée. - Bonus : The veggie tart? *Chef’s kiss*! Dining Experience: - "Wine Uncle" (a French sommelier with a grape pin 🍇) guided us through pairings. - Omakase-style service : Dishes unveiled under cloches 🛎️, with detailed explanations. - The manager even shared Miami’s architectural history—so personal! 🏙️ Price: *Evolution Menu* at $255pp (whole table must order). With tax, 20% tip, and wine, expect ~$360pp . Worth every penny for this culinary spectacle ! 💎 #Miami #FoodieHeaven #FineDining

Miami
L’Atelier de Joël Robuchon
L’Atelier de Joël RobuchonL’Atelier de Joël Robuchon