Miami Billy's Stone Crab

👍After returning from the national park and not knowing what to eat, we went to this place out of sheer curiosity about the taste of stone crab. Upon arriving at the restaurant, we inexplicably had to pay $10 for mandatory valet parking. The total cost for two people, including tax and tip, was $225, which is the most expensive meal I've had in the United States. However, the taste was not worth the price, and aside from the nice view of sitting outside, there were no real advantages.👍 👍Stone Crabs All You Can Eat👍 At the market price, we ordered the smallest crab claws, which were a bit cheaper at $130. This dish was a bit confusing; when we ordered, we didn't realize it was a buffet-style service where you could ask the waiter for more crab claws. They were all crab claw meat, and the stone crab didn't taste as fragrant as regular crabs. It was just more filling to eat, and it was slightly better with mayonnaise. 🌟Caribbean🌟 $42, the dish is described as: freshly diced pineapple, mango, and red bell pepper over baby spinach garnished with roasted almonds and cilantro. The addition of pineapple and mango gave it a rather peculiar taste, but the chef might have been too heavy-handed with the salt, which overwhelmed the freshness of the fish itself, making it not worth the price. 🌟Lime Pie🌟 $11, the crust made of cookie crumbs was extremely hard and tough to chew, a feat that might be challenging to replicate. #Miami #MiamiFood #miami #florida #MiamiTravel #Seafood #StoneCrab