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Miami Hidden Michelin Gem 🌟 | Washing Hands with Chocolate 🍫⁉️

🚩 [Elcielo Miami Restaurant] This Latin American one-Michelin-star restaurant has been making waves online for its unique and interactive dining experience. With an 18-course menu, it definitely piques curiosity. I've been to many Michelin restaurants, but this one truly stands out for its strong interactive elements. 🌟 However, when it comes down to the essence of a Michelin **restaurant**, it feels like the presentation outweighs the taste. The flavors didn't quite meet my expectations.🙂‍↔️ If you're looking for a romantic atmosphere, it's worth a try.🐛 💥 **Must-Try Dishes:** Experience $289/person 🧄 **TRUFFLE BUÑUELO** This was hands down the best dish out of the 1️⃣8️⃣ courses. The moment it hits your mouth, the crispy shell bursts open💥, releasing warm cream that fills your mouth with the aroma of black garlic and truffle. It's an absolute delight!🥳 🍫 **CHOCOTHERAPY** This part was a bit of a gimmick, but it was fun. We enjoyed the experience. It's a hand massage with a mixture of chocolate and coffee syrup, followed by licking it off. It's quite unique, so I'll let you discover it for yourself. 😉 No spoilers here! 🐑 **LAMB, ARTICHOKE, SAWTOOTH CILANTRO** There were two main courses: lobster🦞 and lamb. Both were decent. South Americans really know how to cook lamb – it was tender, juicy, and not gamey. The only downside was that it was too salty. Every dish was salty‼️ 💣 **Missed the Mark:** 🦀 **STONE CRAB EMPANADA** I was excited about the stone crab🦀, but the execution was off. It's a hollow shell shaped like a little crab. You break it in half and fill it with crab meat paste and a sweet-sour sauce. The shell gets soggy in seconds, which ruins the experience.🙂‍↔️ 🌳 **TREE OF LIFE** I took one bite and lost hope. The texture was like a mix of slime and gummy bears. It was just not appealing.🫠 All the desserts were disappointing. The highly anticipated LICK ME and "COMEDIAN" were underwhelming. The only redeeming factor was washing hands with rose petals at the end, which slightly improved my overall impression.🙂‍↔️ #Michelin #FoodieContest #CarnivalOfAmericas #RestaurantHopping #Miami #MiamiTravel #MiamiFood #MiamiGuide #FollowMe #FoodDiary #FoodExploration #FoodieLife #WhatToEatToday #FeedThePhoneFirst #TrendingSpot

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Daisy Green
Daisy Green
9 months ago
Daisy Green
Daisy Green
9 months ago
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Miami Hidden Michelin Gem 🌟 | Washing Hands with Chocolate 🍫⁉️

🚩 [Elcielo Miami Restaurant] This Latin American one-Michelin-star restaurant has been making waves online for its unique and interactive dining experience. With an 18-course menu, it definitely piques curiosity. I've been to many Michelin restaurants, but this one truly stands out for its strong interactive elements. 🌟 However, when it comes down to the essence of a Michelin restaurant , it feels like the presentation outweighs the taste. The flavors didn't quite meet my expectations.🙂‍↔️ If you're looking for a romantic atmosphere, it's worth a try.🐛 💥 Must-Try Dishes: Experience $289/person 🧄 TRUFFLE BUÑUELO This was hands down the best dish out of the 1️⃣8️⃣ courses. The moment it hits your mouth, the crispy shell bursts open💥, releasing warm cream that fills your mouth with the aroma of black garlic and truffle. It's an absolute delight!🥳 🍫 CHOCOTHERAPY This part was a bit of a gimmick, but it was fun. We enjoyed the experience. It's a hand massage with a mixture of chocolate and coffee syrup, followed by licking it off. It's quite unique, so I'll let you discover it for yourself. 😉 No spoilers here! 🐑 LAMB, ARTICHOKE, SAWTOOTH CILANTRO There were two main courses: lobster🦞 and lamb. Both were decent. South Americans really know how to cook lamb – it was tender, juicy, and not gamey. The only downside was that it was too salty. Every dish was salty‼️ 💣 Missed the Mark: 🦀 STONE CRAB EMPANADA I was excited about the stone crab🦀, but the execution was off. It's a hollow shell shaped like a little crab. You break it in half and fill it with crab meat paste and a sweet-sour sauce. The shell gets soggy in seconds, which ruins the experience.🙂‍↔️ 🌳 TREE OF LIFE I took one bite and lost hope. The texture was like a mix of slime and gummy bears. It was just not appealing.🫠 All the desserts were disappointing. The highly anticipated LICK ME and "COMEDIAN" were underwhelming. The only redeeming factor was washing hands with rose petals at the end, which slightly improved my overall impression.🙂‍↔️ #Michelin #FoodieContest #CarnivalOfAmericas #RestaurantHopping #Miami #MiamiTravel #MiamiFood #MiamiGuide #FollowMe #FoodDiary #FoodExploration #FoodieLife #WhatToEatToday #FeedThePhoneFirst #TrendingSpot

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