Midtown, my Sichuan food happy hometown (2)ππ
π₯’ Shredded Pork in Fish-flavored Sauce A classic dish that's perfectly stir-fried. The sauce is rich, slightly sweet and sour, and very appetizing. The shredded pork is incredibly tender, paired with crunchy wood ear mushrooms. π π₯¬ Stir-fried Hollow Cabbage with Garlic The flavor is not too heavy but very fragrant. Stir-fried with garlic just right. After a table full of spicy dishes, this hollow cabbage becomes the perfect dish to cut the grease. π² Ice Powder π§ After eating spicy dishes, I always have a bowl of ice powder. The base is very elastic, with crushed peanuts, goji berries, sesame, and osmanthus fragrance. The sweetness is just right. It's cool and refreshing in the mouth. Every bite can neutralize the spiciness. It's super satisfying! Recently, there are many new dishes like Crispy Peppers, Tofu Beef, and Clay Pot Beer Chicken. They all look great! I can't wait to try them next time. It feels like the team is working hard to innovate. There are always surprises. The dishes are stir-fried with real ingredients. π Located at 66 W 39th St, New York, NY 10018 #New York π
