Montreal Chinese Food Guide 🥢

1️⃣ Chez Chili 🌶️🏆 📍 My current #1 Chinese restaurant in MTL! 🔥 For spice lovers & heavy-flavor fans! Must-try: Dry Pot Intestine, Dry Pot Cabbage, Big Plate Chicken Huge portions, WOK HEI perfection—downed 3 bowls of rice in one sitting! Warning: A bit oily (but that’s the good kind of grease). Pro tip: Dishes marked with a 👍 on the menu are all solid! 2️⃣ Qing Shu Lao Tang 🍲 📍 Next to Machi Machi on Bishop 💔 Love-hate relationship: Tasty but PRICEY—$30 for a tiny takeout portion (the broccoli at the bottom? My own fridge’s). Verdict: Good for occasional cravings… but pair it with boba to soften the financial pain. 3️⃣ Fu Chun Soupe Dumpling 🥟 📍 Same chain as Shanghai’s Fu Chun Xiao Long ✅ What’s good: Soup dumplings (XLB)—tastes like home for Jiangzhehu folks. Marinated tofu with shepherd’s purse—refreshing & authentic. ❌ What to skip: Stir-fried rice cakes & noodles—greasy, weirdly off-tasting, not legit. Verdict: Go only for the XLBs! Got recs? Drop ’em below! 👇 I read every comment/DM! #MTLChineseFood #SpicyEats #DumplingLovers #FoodieFinds #MontrealEats