MTL Pizza Crawl: 3 Must-Try Spots That'll Have You Stuffed! 🍕

1️⃣ La Panzeria's Focaccia Barese What to Order: Mortadella + Pistachio (creamy, nutty, indulgent) Capocollo + Fig (sweet-savory perfection) Why It’s Special: The focaccia is crispy on the outside, pillowy inside, soaked in olive oil and topped with melty burrata & premium cured meats. Pro tip: Ask for extra chili oil for a spicy kick! Vibe: Cozy, rustic, with an open kitchen where you can watch them bake the focaccia in a wood-fired oven. Skip? Their lasagna is decent, but the focaccia is the real star. 2️⃣ Pizza Il Focolaio What Makes It Great: 69 (!) different pizza options, from classic Margherita to wild combos like black truffle & herb tofu. The crust is thin but sturdy, with a perfect char from their wood-fired oven (one of the last in Montreal!). Must-try: Pepperoni with burrata & hot honey (if available). Pro Tip: Their lunch specials are a steal—get a personal pizza + salad for under $15. Take advantage of their "Buy 4, Cheapest Free" deal (except Thu-Fri lunch). Vibe: No-frills, family-friendly, with a cute terrace in summer. 3️⃣ Alto (Canada’s 2024 Best Pizza Winner) 🏆 The Award-Winner: MACattack Pizza (multiple cheeses, mac & cheese, bacon, breadcrumbs, jalapeños). Cheese Warning: This is NOT for the lactose-intolerant. One slice = a dairy coma. Other Standouts: Classic Neapolitan (simpler but flawless). Dessert Pizza? Try their Nutella-stuffed calzone if you dare. Vibe: Trendy, slightly upscale—great for date night. Final Tips for Your Pizza Crawl: Order Strategy: Start with La Panzeria (lighter focaccia). Move to Il Focolaio (mid-tier cheese levels). End at Alto (full cheese immersion). Best Time to Go: Weekday lunches = shorter waits. Dinner? Alto gets packed—reserve ahead! What to Wear: Stretchy pants. No exceptions. #MontrealPizzaTour #CheeseOverload #FoodieAdventure #BestPizzaInCanada