Munich Korean Street Food | Kimbu 🍙🍗
📍 Why It’s a Must-Try? Tucked right on Marienplatz, Kimbu is your no-fuss Korean street food fix—think crispy fried chicken, steaming kimchi stews, and hand-rolled kimbap perfect for takeaway or quick lunches between shopping. 🍽️ What We Ordered (Ranked!) 1️⃣ Soy Garlic Fried Chicken 🌟🌟🌟🌟🌟 (€14) Why Love? Double-fried crispiness coated in sticky-sweet garlic glaze—possibly Munich’s best! Portion: 10+ pieces (easily feeds 2). Pro Tip: Save leftovers (tastes great cold!). 2️⃣ Kimchi Jjigae 🌟🌟🌟🌟 (€11) Broth: Deep, fermented tang (less fiery than Zum Koreaner’s). Extras: Silken tofu, pork belly, softened kimchi. Pair With: Steamed rice (€2 extra). 3️⃣ Kimbap 🌟🌟🌟🌟 (€8) Classic Fillings: Chicken, egg, spinach, carrot, pickled radish. Texture: Firm rice, crisp veggies, toasted seaweed. Bonus: Free yellow radish pickles (refillable!). 4️⃣ Bibimbap 🌟🌟🌟 (€12) Good But…: Fried chicken topping feels odd (opt for bulgogi). Saving Grace: Crispy rice crust (if you wait to mix). 🍚 Free Sides: Kimchi: Fresh, tangy (not too funky). Radish: Crunchy, sweet-pickled. Salad: Basic cabbage (skip unless desperate). 💡 Brutally Honest Tips ✔ Budget Hack: Fried chicken + kimchi stew = €25 for 2 (filling!). ✔ Spice Upgrade: “Extra spicy” = still German-mild (bring gochujang packets). ✔ Timing: Lunch rush = 15-min wait (dinner = quieter). ✔ Skip If: You want Korean BBQ (try Hanssam instead). #KoreanStreetEats #MunichOnABudget #ComfortFood