Must-Try Foods in Wakkanai πΈ
Scallops π The swift currents of the Soya Strait and the consistently low sea temperatures create an ideal environment for scallops to thrive, πΈπΊπΏπ locking in their fresh and sweet flavors. Eating them is a delightful experience, whether raw or grilled; they are incredibly delicious. πΈπΊπΏπ The size, sweetness, and texture are truly exceptional! πβ¨ Seafood Donburi π£ πΈπΊπΏπ The Soya Strait, facing the Sea of Japan and the Sea of Okhotsk, is a nutrient-rich marine area. Fresh shrimp, cod crabs, hairy crabs, octopus, and more can be caught throughout the year. πΈπΊπΏπ I recommend visiting the famous "Hatata Shokudo" to enjoy a lavish bowl of seafood donburi, providing a satisfying and indulgent culinary experience all at once! ππ πΈπΊπΏπ #Wakkanai
