🔥 Must-Try Korean Spot in Coquitlam: Tâ Bom Korean Cuisine

My unstoppable Korean food cravings led me on a lunch trip to Coquitlam—and it was so worth it! 📍 Pro Tips Before You Go: • Opens at 12 PM sharp—no point arriving early! • Limited parking, but if you show up right at opening, you’ll snag a spot. 🍗 What We Ordered (Calorie Bomb Alert!) 💗 Baek Dak-galbi (Soy-Glazed Stir-Fried Chicken) - $19/serve • Think Chuncheon-style sizzling chicken with a savory soy twist. • Each order comes with egg + corn—we added $5 cheese (melty, stretchy perfection!). • Hidden underneath: chewy rice cakes, cabbage, potatoes. • Verdict: Tender and flavorful, but next time I’m trying the spicy version (kid-free mode 😆). 🎉 BAAAAM Chicken (Ultimate Fried Chicken Platter) • HOLY GRAIL OF CRISPY GOODNESS. • Includes: Korean fried chicken, mozzarella sticks, fried rice cakes, fries. • 6 dipping sauces—honey mustard FTW! • Must-order if you love crunchy, saucy, cheesy everything. 📍 Locations Coquitlam: 1046 Austin Ave C, BC V3K 3P3 Vancouver (Robson St): 1536 Robson St, BC V6G 1C2 😭 Richmond, when will you get a proper Korean restaurant? Until then, I’ll keep making the drive! #VancouverEats #KoreanFood #CoquitlamFoodie #ComfortFood #FoodieAdventure #CrispyChicken