Must-Try Native American Cuisine in New Mexico 🌮🌵✨

My first time trying Native American food, and I was instantly hooked on fry bread! 😍 New Mexico is rich in Indigenous culture, and right inside the Indian Pueblo Cultural Center in Albuquerque, there’s a super popular Native American restaurant you can’t miss! 📍 Museum: Indian Pueblo Cultural Center 📍 Restaurant: Indian Pueblo Kitchen The food is incredibly affordable and generous — we ordered three dishes and loved every single one. No regrets! 🖤 🖤 Pueblo Red Chili Beef Bone Stew A rich and aromatic beef bone stew with red chili. Not spicy, but deeply flavorful and soul-warming. ❤️🔥 🖤 Navajo Taco with Lamb This taco is built on a giant piece of fry bread — crispy, fluffy, and so fragrant. Topped with tender shredded lamb, it tastes like pure Southwest goodness. 🐑🌮 🖤 Prime Rib Fry Bread Dip Soft fry bread wrapped around juicy prime rib, dipped in a light broth. Simple yet delicious, highlighting the natural flavor of the beef. 🥖🍖 🖤 And don’t forget to try New Mexico’s unique drinks: Prickly Pear Soda 🌵🥤 Pine Nut Cola 🌰🥤 The museum itself is also totally worth exploring! 🏛️✨ 🌈 More New Mexico travel tips and food guides are on the way! Check my album → [New Mexico Guide] for more! #NewMexico #VisitNewMexico #NewMexicoFood #Albuquerque #ABQEats #NativeAmericanCuisine #TravelNM #FoodieAdventure 🌶️🇺🇸🌵