Nashville Food Guide | Must-Try Spots 🎶

Here’s my foodie recap after exploring Music City: 📍 Osh Restaurant & Grill Tried two Uzbek restaurants (great alternative to Xinjiang cuisine!). Uzbegim Halal Restaurant was slow and their lamb skewers were dry 😬 Osh was much better! Highly recommend: Lagman (hand-pulled noodles) 🍜 Plov (Uzbek rice pilaf) 🍚 Lamb skewers 🐑 ⚠️ Their yogurt is salty with herbal notes — try at your own risk! 📍 Milk & Honey Gulch Visited two popular brunch spots: Biscuit Love and Milk & Honey. Both had the classic chicken & biscuit combo 🍗🍪 — decent but not mind-blowing. Still worth a try if you’ve never had it! 📍 The Iberian Pig Spanish tapas spot — everything was delicious! 🫒 No disappointments here. Desserts were great too (not too sweet!). Paella was just okay though 🥘 💡 Pro tip: Reserve on Google! 📍 Shaokao HIGHLY RECOMMEND! 🍢 One of the best Chinese BBQ spots in the U.S. — flavors will transport you back home! Must-tries: pig trotters 🐷, chicken wings, lamb skewers. Noodles were average. ⏳ Weekends are busy — wait expected. Groups of 6+ can call ahead. 📍 Hattie B’s Hot Chicken Nashville’s famous hot chicken — smells amazing but tastes pretty salty 🧂😅 🎸 Final thoughts: Nashville is fun, clean, and safe! Perfect for bar hopping 🍹, country music lovers 🎵, and nature trips (loved Mammoth Cave!). Highly recommend a visit! #Nashville #FoodieTravel #UzbekFood #Tapas #ChineseBBQ #NashvilleGuide