New Jersey | Flaming Cheese Beef Bone Pot! Fort Lee was worth the trip

Why isn’t this Fort Lee, NJ Korean restaurant blowing up yet?? Their braised beef bone pot is unreal—everyone needs to go eat here!! 🌟 Cheese Braised Beef Rib Pot The beef ribs are so tender they fall off the bone—slow-cooked to perfection! And the melted cheese? They torch it until it’s golden, so every bite of meat gets wrapped in that stretchy, cheesy goodness 😍. The pot comes with rice cakes, potatoes, onions, and more—huge portion, we couldn’t finish it even with three people! Rice bowl count: 🍚🍚🍚🍚🍚 (you’ll need all the rice to soak up the sauce!) 🌟 Spicy Beef Brisket Kimchi Soup The beef brisket is super tender! The kimchi here is different—they use the outer leaves of Napa cabbage, softer and more flavorful than regular kimchi, with a milder sourness. The broth is spicy but addictive! Rice bowl count: 🍚🍚🍚🍚🥢 (almost five bowls—so good with rice!) 🌟 Ox Trotter Bone Broth This pot is loaded with collagen! The ox trotter is like beef tendon but with a bit more chew—so satisfying. There’s even vermicelli in the broth, and you can adjust the saltiness yourself. It’s light, warm, and so comforting—perfect for cold days! Rice bowl count: 🍚🍚🍚🍚🥢 (hearty enough for four bowls!) ⛳️ ONGA Korean Restaurant 1475 Bergen Blvd, Fort Lee, NJ 07024 Like 💗 Save ⭐️ Follow 🙋🏻‍♀️ Check my profile for more NYC-area eats! NYC Food Exploration | NYC Food Map | NYC Foodie | ONGA #NewYorkFoodGuide #NewYorkFoodie #NewJersey #NewJerseyFood #NYC #NYC #FortLeeKoreanFood #FortLee #Sunnongdan #SunnongdanDupe