New York’s Hyped Restaurant uluh: A Major Letdown 🌟

This place is all about pre-made dishes, and it’s like they’ve crammed in every additive possible. 🍃🌺 You’ll find yourself guzzling water just to get the food down. The eight-second beef and rice arrived ice-cold, like they’d been sitting out for ages. 🍔❄️ The pig’s trotters were a far cry from what they promised. When they arrived, my friend and I both thought they looked like leftovers. 🌟The lobster Mapo Tofu was a total sham—barely any meat to speak of. It’s safe to say the hype is all in the marketing. Don’t let the buzz fool you into trying this place. 🦐 The service was the cherry on top—or should I say, the bottom. They kept dodging responsibility, saying they couldn’t refund or replace the food since we’d already eaten some. At first, they only offered to comp a drink. It took us tracking down the manager to get any resolution, and even then, the best he could do was cancel one dish. This kind of service is just unbeatable—in the worst way. 🤷‍♂️ 🍃🌺 Stay away from uluh. Epilogue: My friend and I felt really unwell after eating there. #RegretsAfterEating #NewYorkScam #NewYorkCuisine 🍔🌟