New York’s Super-Delicious Spanish Cuisine (2)🍤

⭕️ Taste 🏙️CODICIA DE PESCADO Y MARISCOS (Seafood Paella) 🍤 4.9/5.0 I initially wanted to order the classic paella, but with a 45-minute wait and my boyfriend’s train to catch, we opted for the recommended CODICIA DE PESCADO Y MARISCOS. 🏙️It was a fantastic choice! The dish was filled with mussels, shrimp, scallops, squid, cod, and clams. The rice, served separately, was perfectly cooked—neither too soft nor too hard—and soaked up the flavorful seafood broth beautifully. Highly recommended! 🌟 LOMO DE CERDO (Pork Tenderloin) 🍖 4.0/5.0 My boyfriend enjoyed the South American-inspired black bean paste, which was paired with vegetables and a slightly sweet and sour sauce that complemented the pork well, preventing it from being too greasy. 🏙️ The pork was cooked to the perfect tenderness. Since I’m not a huge fan of the black bean paste, I gave it a solid 4.0. #CapturingThisMoment #DateNight #SpanishCuisine 🌃🌟