🌟 New York's Barolo East 🌟

Tartufo Gelato 🍦 Italian dessert knowledge +1! "Tartufo" in Italian means both "truffle" and this dessert (because the dessert looks a bit like a black truffle!). 🍃 The outer shell is chocolate, and inside there are two or more flavors of gelato with a small frozen berry in the center! The one in the picture has chocolate and vanilla gelato—it's a super delicious calorie bomb! 🍫 Pre-Dinner Bread (Complementary) 🍃 The bread crust was a bit hard, so we tore it off and used the soft crumb to dip in the sauce! The red sauce was tangy and sweet, super refreshing—almost made me want another piece of bread! 🥖 Overall: The service was great! The atmosphere and location were both nice (just a 5-minute walk from the 6 train)! I'll definitely be back to try more pasta and wine! 📌 Barolo East 🗓️ OpenTable 💰 Around $150 for two people! 📍 214 E 49th St, New York, NY 10017 #NYCFoodie #NYCExploration 🌇🌿