New York's Hidden Gem: Cantonese Cuisine with a KTV Twist (3)🎤

🦞 The Double Dragon Salad was fresh and refreshing, a perfect summer dish for a gathering. The lobster was fresh and sweet, with a Q-elastic texture, paired with fresh honeydew melon and a secret salad dressing 🍈, making it light and not greasy. The Mashed Chili and Century Egg was a must-try. If you haven't tried this dish here, I suggest you do. It has the best flavor and the most delicate texture, making it incredibly addictive and perfect with rice. 🐂 The last dish, the beef cubes, was a delightful surprise. It's not on the menu, but you can show them a picture if you want to order it. The walnut beef cubes are sweet with a hint of black pepper, loved by all ages, and the beef is large and tender. 💐 The second floor is surprisingly beautiful, filled with flowers that are very eye-catching. The private rooms have even more stunning floral walls, perfect for taking photos. I've been here for a friend's birthday and a baby's 100-day celebration, and it's always a great fit. 🎉 🥢 698 Cafe 📍 39-07 Prince St, Queens, NY 11354 #NewYorkLife #NYCDaily 🌇🌟