New York | Hidden Xinjiang Gem Next to Times Square (1)🌟

Currently, there are two Xinjiang restaurants in Manhattan. One is Tengri Tagh in Midtown, which I’ve visited many times and practically turned into my go-to canteen. The other is Caravan near Wall Street. Tengri Tagh has recently renovated and looks even brighter and cleaner than before. 🌆 🌟 Stir-Fried Meat with Hand-Pulled Noodles 🍜 The fresh handmade noodles are truly chewy – you can taste the effort! No wonder it’s a local favorite. The beef and vegetables are delicious, and the generous oil gives it that authentic, aromatic "wok hei" flavor. 🍖 Lamb Leg Soup 🥣 🌟Savoring the soup and eating the meat in big bites is pure bliss – so satisfying that you close your eyes to enjoy it fully. The soup, spiced with black pepper, is warming and makes for a perfect low-fat meal. One bowl is filling enough for a single person! Lamb is really nourishing, especially around that time of the month. 🍖 #NewYorkRestaurantExploration #NYCEatingDrinkingFun 🌟