New York | Mission Ceviche

💯Ever since I had CVI.CHE 105 several times in Miami, I fell in love with Peruvian cuisine, especially Ceviche! I personally think it's one of the best ways to prepare raw fish seafood, so refreshing, tangy, and appetizing, perfect for summer! I can eat a large plate in one go. 🌟PULPO AL OLIVO Grilled Octopus This is a must-order for octopus lovers! The octopus meat is smooth and tender, with a slightly charred exterior, and the aroma of the charcoal grill is very rich～Served with roasted potatoes and large, sticky corn kernels, it's excellent. 🌟ARROZ CON MARISCOS Peruvian Seafood Rice The seafood is incredibly abundant! Compared to Spanish seafood rice, Peruvian seafood rice is less dry, with each grain of rice coated in sauce, giving it a savory and rich risotto-like texture, a must-order! 🌟ALGARROBINA TRES LECHES Three Milk Cake I've always heard that the Three Milk Cake here is very delicious, and it lived up to its reputation! The cake is very moist, fragrant, sweet, and has a rich milk flavor! The portion is quite large, so it's recommended to share one serving between two people～ #NewYorkManhattanFood #NewYorkFoodRecommendations #NewYorkTrendyRestaurants #NewYorkMichelinRestaurants #GoodEatsInNewYork #MichelinRestaurantExploration #PeruvianCuisine #PeruvianRestaurants