New York 🦔 Moroccan Lamb Stew with Couscous is Perfect for Winter

📍 Cafe Mogador 💰 Average Cost: $35+ My first time trying Moroccan cuisine, and it was surprisingly delicious! 🌟 New York has two branches of Cafe Mogador. The Brooklyn location doesn't accept reservations for weekend lunch, but I got lucky and waited only 10 minutes to be seated in the charming backyard area. 🌿 ✨ Moroccan Tagines The signature lamb stew with couscous is a must - try. If you have a sweet tooth, go for the Casablanca chickpeas version. The lamb is tender and flavorful, with no gamey taste at all. Mixing the stew with the couscous is heavenly! 🍲 ✨ Mixed Grill The grilled meat platter is good but not as impressive as the lamb stew. It's a solid choice but nothing extraordinary. 🍖 #NYCEating #WeekendAdventures 🍔🌟