New York Food | Thai Fried Fish as Good as the Picture (1)🍔

I have to say, the Thai food in Hell's Kitchen is really competitive – it lives up to its name as the "Hell's Kitchen." Chalong and Lumlum have always been my favorites, but today I discovered another great spot with a quirky name: V{IV}. 🍃 The food here is delicious, and the portions are huge! If you're a foodie like me, you should definitely give it a try. 🌟 On weekdays, every main course at lunch comes with spring rolls, Tom Yum soup, or a salad. Both the appetizers and main dishes are generous in portion and reasonably priced. The menu pictures are beautiful, and the dishes look almost exactly like the photos – a rare find! 📸 Appetizer: Chiang Mai Sausage $14 🔪 🌺 The Chiang Mai-style pork sausage is about the same thickness as a German sausage. It's mostly lean meat with no visible fat, but it's not dry at all. The spice level was higher than I expected, but the seasonings perfectly balanced the pork's flavor. Served with rice noodles, the combination was unexpectedly delightful. The rice aroma really won me over. Highly recommended! 👍🏻 #NewYork 🌃 #ThaiFood 🍔 #FoodieHeaven 🌟