New York Food Adventure 🌟

The Negril Tasting Plate for $60 is a fantastic sampler of classic Jamaican dishes! 🍽️ 🥩 Jamaican Beef Short Rib Stew So tender and flavorful! With each bite, the sauce and meat juices burst in your mouth. It’s incredibly soft, succulent, and delicious. 🍖 🍛 Curry Goat Cooked with Jamaican curry powder, potatoes, and spices, the goat meat is very aromatic and rich. It has a flavor profile similar to Indian curry. 🐐 🍗 Jerk Chicken Spicy and iconic! This is a must-try Jamaican specialty. Marinated with unique Jerk seasoning (including Scotch bonnet peppers, thyme, nutmeg, and cloves) and grilled over a fruitwood fire. Served with Rice and Peas and Fried Plantains. 🍗🍌 Ackee and Saltfish 🍳 This is Jamaica’s national dish. Ackee (a fruit that becomes creamy when cooked) is stir-fried with salted cod, onions, tomatoes, and peppers. It’s incredibly flavorful, with layers of fruity and seafood notes. 🍟 Curry Lobster Shrimp & Salmon 🦐 A curry-flavored seafood medley served with rice. The taste is a bit salty but overall quite standard. 🍔 The desserts are amazing too, with pumpkin pie and rum-flavored ice cream. 🥧🍦 Average price: $60 per person. #Foodie #JamaicanCuisine #NewYorkFood 🌇🌟