New York Hidden Gem Restaurant 🌟

🍽️ Green Asparagus with Coconut: A stunning mix of ingredients—white asparagus and coconut flakes, paired with a rich coconut sauce. The combination is truly unique and full of texture. 🥥 🍽️ Sea Bass: The sea bass is incredibly tender and flavorful, with a delightful surprise in every bite. It’s so fresh and delicate, without any fishy taste. 🐟 🍽️ Lambzui: A favorite! Lamb chops with sea urchin sauce. The lamb is juicy and fresh, and the sea urchin sauce adds a creative and refreshing twist. 🐑 🍽️ 36-Month Comté Cheese: This dish features a honey gelato that’s incredibly smooth and rich. 🍦 🍽️ Strawberry: A delightful interplay of sweet and tangy flavors that’s simply delightful. 🍓 🥣 The service at Frevo is impeccable. The staff is passionate and knowledgeable about each dish. When we asked the waiter for wine pairing suggestions, it elevated our dining experience to a whole new level. 🥂 🫧 Overall, Frevo is more than just a restaurant—it’s a culinary art gallery. If you’re in New York, this is a must-visit! 📍 Frevo #NYCFood #NYCDesserts #WhatToEatInNYC #NYCTreasureRestaurant 🌆🌟