New York Omakase π
120 for 17 Courses β Creative Yet Genuine, True High Value! π’π In NYC, many Omakase experiences are either pricey or overly reliant on stacking ingredients to feign creativity. But Hinoki is different: βοΈ Each course is thoughtfully designed with a focus on order and balance. βοΈ No unnecessary layering or gimmicks. βοΈ Effortlessly creates a "layered flavor experience." Pairings like strawberries with shiso, grilled and smoked lean tuna, and sea urchin with salmon roe are carefully selected by the chef after numerous trials. This isn't just about spending money; it's about investing thought. Chef's Enthusiasm: π’π The chef is incredibly passionate and knowledgeable! He explains the reasoning behind each fish selection, how it's prepared, and where it's sourced. He's always eager to chat and discuss flavors, making you feel like you're about to enroll in sushi school. It's a rare sense of genuine passion for turning a hobby into a career. Time Slots: βοΈ 5 PM / 7:45 PM Hinoki Counter is affiliated with the Westin in Flushing, and the service is top-notch. π Hinoki Counter π’πAfter entering Blu Ember, simply tell the front desk staff that you have a reservation. #NYCFood #NYCLife ππ