New York Thai Cuisine (1)🍽️

Thai Market - A Repeat Visit Favorite! Thai Market is a must-visit Thai restaurant in New York! 🌟 I’ve been here six times already, and I haven’t had a single bad experience! 🥳 🟠 Duck Panang (Curry Crispy Duck) This dish is why I keep coming back! The duck is marinated, coated in egg and batter, then deep-fried to perfection before being soaked in a rich curry sauce. 🍗 The texture is incredibly crispy, and the meat is juicy, bursting with flavor with every bite. It gets more delicious the more you chew! (The taste is slightly salty, but it’s worth it!) 😋 🟠 Kow Pad Gra Prow (Spicy Basil Fried Rice) We added chicken to this dish, and it was amazing! The rice is oily and hot, with plenty of meat. The spicy and fragrant flavors are just irresistible! 🍚 Who wouldn’t love this? 🟠 Kow Pad Kana (Garlic Egg Fried Rice) This version includes beef, and the aroma of garlic and pork is so inviting. The rice is perfectly chewy, and having a bowl on a cold autumn or winter night feels like pure bliss! 🥹 🟠 Pad Se-Ew (Thai Stir-Fried Wide Rice Noodles) The combination of beef, onions, eggs, and bean sprouts with wide noodles is a classic that’s hard to mess up. It feels like they use pork oil for their fried rice and noodles, which adds a delightful oiliness to every bite! 🍜 #NYCEats #ThaiFood #RepeatVisit 🌆🌟