New York Thai Cuisine 🌟

📍 Mitr Thai: 9.5/10 The short rib dish was amazing! 🍖 The sauce had a perfect balance of sweet and sour, and the rice was incredibly fragrant, with the meat falling apart in your mouth. The crispy pork belly kra prow noodles were super thick and sticky, with the pork skin being delightfully crispy—highly recommended! 🍜 The coconut milk chicken pot had a slight tangy flavor that really enhanced the dish and made it super appetizing. 🍓 For dessert, the black sticky rice ice cream and the ice cream sandwich were both fantastic—totally satisfying! 🍦 The food was delicious, but be prepared to feel full after the meal! 😋 📍 Soothr: 8/10 The pork neck salad was really yummy—very tangy and refreshing! 🥗 The pig blood noodles were also great, with the pork cracklings being the star of the dish. 🍲 The duck noodles were just okay; the duck had a bit of a gamey flavor. 🦆 The pork ribs had crispy skin, but the inside was quite salty. 🍖 #NewYork #ThaiFood #NYCEats 🌆✨