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Newport, Rhode Island Restaurant Recommendation | Remy's Loose

If you’re in Newport and craving a fancy, scenic meal—Remy's Loose is a total must-try! 🦞✨ This restaurant is tucked inside The Chanler at the Cliff Walk hotel, and it’s a gem for both brunch and dinner. First off, the hotel itself has that stunning, classic luxury vibe—think elegant, timeless decor that feels like a step into old-world glamour 🏰. The restaurant follows suit: the indoor dining space is absolutely beautiful, with a lush, upscale atmosphere that just screams “prosperity and refinement” 🫰🏻. But the outdoor patio? That’s where the magic happens! It overlooks the coast, and let’s be real—this spot is perfect for photos 🌊. Every angle has that dreamy ocean backdrop, making your meal feel extra special. Now, let’s talk food—none of the dishes we tried missed the mark (seriously!). Here are the standouts: Octopus: It was so tender, it practically melted in my mouth 🐙. Cooked to absolute perfection—no chewiness, just rich, savory flavor. Oysters: These were incredibly sweet—hands down the best oysters I’ve had in the US 🦪. Fresh, briny, and totally delicious. The main courses were great too, with just one tiny hiccup: Tuna Rice: This was the only so-so dish. The way the tuna was prepared made it a bit fishy for my taste 😐. Pasta: On the flip side, this was amazing (¯︶¯)! Creamy, flavorful, and cooked just right—we cleaned the plate. And don’t skip dessert! Cold Brew Gelato: This flavor was next-level 🥤🍨. The rich coffee taste mixed with the creamy gelato was pure bliss. Chocolate Cake: Decadent, moist, and not too sweet—total chocolate lover’s dream 🍫. For two people, the total (including tip, no alcohol) was around $260. It’s definitely a splurge, but worth it for the food, views, and vibe! #NewportRI #RhodeIslandEats #BostonAreaTravel #DeliciousFood #MustTryRestaurant

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Heloise Franklin
Heloise Franklin
3 months ago
Heloise Franklin
Heloise Franklin
3 months ago
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Newport, Rhode Island Restaurant Recommendation | Remy's Loose

If you’re in Newport and craving a fancy, scenic meal—Remy's Loose is a total must-try! 🦞✨ This restaurant is tucked inside The Chanler at the Cliff Walk hotel, and it’s a gem for both brunch and dinner. First off, the hotel itself has that stunning, classic luxury vibe—think elegant, timeless decor that feels like a step into old-world glamour 🏰. The restaurant follows suit: the indoor dining space is absolutely beautiful, with a lush, upscale atmosphere that just screams “prosperity and refinement” 🫰🏻. But the outdoor patio? That’s where the magic happens! It overlooks the coast, and let’s be real—this spot is perfect for photos 🌊. Every angle has that dreamy ocean backdrop, making your meal feel extra special. Now, let’s talk food—none of the dishes we tried missed the mark (seriously!). Here are the standouts: Octopus: It was so tender, it practically melted in my mouth 🐙. Cooked to absolute perfection—no chewiness, just rich, savory flavor. Oysters: These were incredibly sweet—hands down the best oysters I’ve had in the US 🦪. Fresh, briny, and totally delicious. The main courses were great too, with just one tiny hiccup: Tuna Rice: This was the only so-so dish. The way the tuna was prepared made it a bit fishy for my taste 😐. Pasta: On the flip side, this was amazing (¯︶¯)! Creamy, flavorful, and cooked just right—we cleaned the plate. And don’t skip dessert! Cold Brew Gelato: This flavor was next-level 🥤🍨. The rich coffee taste mixed with the creamy gelato was pure bliss. Chocolate Cake: Decadent, moist, and not too sweet—total chocolate lover’s dream 🍫. For two people, the total (including tip, no alcohol) was around $260. It’s definitely a splurge, but worth it for the food, views, and vibe! #NewportRI #RhodeIslandEats #BostonAreaTravel #DeliciousFood #MustTryRestaurant

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Remy's Loose
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