🔥 No.1 Tapas (temporary)

🍢 Casa Colás: Zaragoza’s Downtown Tapas Gem That Breaks the Mold They say the best restaurants hide in back alleys—but Zaragoza? Nope. After years of eating here, I’ve learned the tastiest spots cluster right in the city center. And Casa Colás? It’s a prime example of why downtown wins 😍 Let’s get straight to the tapas: These aren’t your average tiny plates. Priced around €4 each, they’re generous—way heartier than most tapas joints, so you won’t leave hungry. Finally, a spot that doesn’t skimp on portions! The giant potato balls? Total showstoppers. Crispy on the outside, fluffy inside, with a surprise filling that makes every bite exciting. Trust me, order these first 🌟 Bacalao (cod) tapas: The fish is tender, flaky, and cooked just right—no rubbery textures here. A solid, satisfying choice. Skip the foie gras paté: Sadly, it’s a miss. The texture is gritty, not smooth, and it lacks that rich, buttery punch you’d expect. Save your euros. Here’s what I love most: The kitchen gets creative with little touches, like sprinkling thin green onion shreds on many dishes. It adds a fresh, familiar zing that elevates the flavors without overpowering them. More of this, please! So tired of the same old, boring tapas everywhere else 😫 📍 Find it at Casa Colás—perfect for a casual bite in the center. With prices between €10-20 per person, it’s easy on the wallet too. In a city where downtown delivers, this spot stands out. Let’s hope more tapas bars take notes—creativity tastes so much better. #ZaragozaEats #TapasTime #SpanishFoodie #DowntownGems