Notting Hill 🌟 Brunch truly lives up to its reputation!

The weather in London has been lovely recently, brightening up my mood, and it's time to seize the few opportunities each year to wear a dress and take a stroll around Notting Hill. The wisteria season has passed, but new flower walls have bloomed. Every time I visit Notting Hill, I pass by Beam, which is considered an old-school brunch spot in the West End. Many people queue up to eat here. The restaurant has a great ambiance, is spacious, and has a fast turnover rate. 🌟Beam Benedict: Runny poached eggs 🌟Shakshuka Turkish eggs: The eggs are smooth and delicious with bread 🌟Chicken Salad: I didn't expect such a large portion, mainly because of the generous amount of chicken, unlike some places that only give a few pieces 🌟French toast: Vanilla + banana + Nutella sauce, although it's an energy bomb, it's really tasty 🕙Open daily from 8:00 to 18:00, no reservations accepted, only walk-ins, but there are plenty of seats and the queue moves quickly. I went there at 11 on a Saturday and got in right away. 💰Average cost per person is £20-30 After dinner, you can stroll around the Notting Hill market, which is really beautiful on a sunny day. Be sure to seize every shining day. #brunch #RestaurantRecommendations #HiddenGemRestaurants #GlobalFoodAndDrinkSquad #WeekendEats #London #NottingHill