NYC｜Momoya Pastry Chef’s Sakura Strawberry Roll Cake! 🍓🌸

The talented Norie San (creator of Momoya SoHo’s seasonal parfaits) now offers stunning custom roll cakes—perfect for celebrations or sweet cravings. 🍰 Sakura Strawberry Roll Cake Size: Feeds 5–8, great for sharing. Texture: Holds shape beautifully—no mess even on the go! Flavors: Fresh strawberries, raspberries, and silky whipped cream wrapped in strawberry white chocolate. Sweetness: Lightly sweet, like a 25–50% sugar bubble tea. 🌸 Why It’s Special Design: Delicate pink hues, floral accents—pretty enough for any season. Quality: Premium Japanese strawberries, fluffy cream, and a flawless roll. Met Norie herself while picking it up—her creativity shines in every detail. She also makes a matcha version and may open her own bakery soon! A must-try for cake lovers who appreciate beauty and flavor. #NYCDesserts #RollCake #StrawberryCake #JapanesePastry #NYCFoodie #SweetTreats #NYCEats #HiddenGem #DessertHeaven #MustTry