NYC｜Torrisi: NYC’s Hottest Michelin Italian Spot!

Major Food Group has done it again! 🎯 Torrisi is one of the toughest reservations in the city—I tried walking in three times with no luck. This time, we lined up at 4:30 PM and scored a table (not just the bar!) for the first seating. 🥳 Pro tip: arrive early if you’re walking in! 🍽 Standout Dishes: 🍖 American Ham Thinly sliced ham with fried dough balls and pineapple sauce. Salty, sweet, and absolutely addictive! 🦞 Lobster Cantonese A fusion masterpiece! Tender lobster with rich mushroom-scallion sauce over perfectly cooked pasta. We got the half portion—so flavorful! 🧀 Tortellini Pomodoro A must-order! Delicate ricotta and Parmigiano-filled tortellini in a bright tomato sauce. Creamy, tangy, and heavenly—though the portion is petite. 🥩 Beef and Broccoli Hearty and savory—thick-cut beef with a nice sear, served with broccoli leaves. Tender with a satisfying chew. 🍧 Affogato A dreamy dessert! Tiramisu-like shaved ice topped with coconut and green apple sorbet. The mix of bitter espresso and sweet cream? Perfection. 💫 Already planning my next visit to try more of the menu. Torrisi lives up to the hype! 🍴 Torrisi 📍 275 Mulberry St, New York, NY 10012 #NYCFood #Torrisi #MichelinDining #ItalianCuisine #NYCRestaurants #FoodieHype #HardToGetIn #MustTryNYC