NYC | Cantonese Must-Haves Found at Rich Lucky Hot Pot!

Old-Fire Broth🥣 Health Tonic🫖 Auspicious Vibes🧧 Among Flushing’s hotpot spots, Rich Lucky Hot Pot is a standout—carving a niche with its Cantonese flavors amid Sichuan-style dominance. A genuine fan’s heartfelt recommend 🫶🏻 The Fish Maw Chicken soup base comes loaded—practically a full dish! Watch as they snip fresh fish maw and sea cucumber right at your table, ready in minutes. The Wenchang chicken is tender, silky, and yes—it actually tastes like chicken 😭 (a real Cantonese test!). Meat and seafood quality is noticeably premium 😌 Recently tried fish skin and fish tofu: the skin soaks up the rich soup, staying crisp without any fishy smell, while the fluffy fish tofu bursts with savory juice. 🍫🍞 Always leave room for Chocolate French Toast—not overly sweet, with just-right condensed milk and cocoa powder. We swipe every last drop with toast! 🥤🧋 Also love the Ovaltine and Iced Lemon Tea here, served with lucky phrases like “Get Rich Overnight.” Cantonese folks really know how to bring the good fortune vibes 🧧 The free spicy chicken feet are gone now (maybe because some of us devoured three bowls pre-meal 😂). No long waits, great service, unique dishes—my go-to for light, fresh flavors. 📍Rich Lucky Hot Pot 36-10 Union St Fl 1, Queens, NY 11354 #NYCLife #NYCFood #NYCEats #FlushingFood #NYCHotpot