NYC | Dagg Thai – A Fresh Take on Classic Thai Flavors 🍤🌿

Just tried Dagg Thai, a well-established spot in Midtown that stands out with its bright, modern vibe—unlike many darker, moody Thai restaurants around the city. The energy here feels fresh and welcoming! 🍽️ What We Loved: Scallop Bite: Incredibly sweet and tender, a perfect starter. Crab Tartlet: A must-order for crab lovers—delicate and flavorful. Khao Soy: A rich, aromatic Northern Thai curry noodle soup loaded with toppings. Worth every bit of the $32! Mug Gong Kai Kem: A seasonal special—squid stir-fried in savory salted egg yolk curry. Unique and delicious. Tom Yum Soup: Spicy, tangy, and perfect for a chilly day. Taro Puff with Coconut Ice Cream: The ice cream has a nostalgic, shaved-ice texture that reminds me of classic Asian treats. 💬 Final Thoughts: Dagg Thai brings creativity and authenticity together in a way that feels both refined and approachable. I’ll definitely be back to explore more of their menu! 💵 Around $50 per person 📍 Dagg Thai Restaurant, Midtown NYC #DaggThaiNYC #ThaiFoodNYC #NYCEats #CreativeThai #MidtownEats #FoodieFinds