NYC | Korean Tofu Skin Sushi Ceiling 🍣The joy of a burst in one bite

✨ A hidden carb paradise for New Yorkers!! Korean oppas hand-rolled magical tofu skin sushi The joy of a burst in one bite, who understands 😭 💰【Ordering Value Tips】 🍱Box of 3: Just the right amount for a lunch that’s 70% full 👌 🍱Box of 8: Instantly turn any party into a K-drama filming set 🎬 🔥【Must-Try Recommendations】 1⃣️ Salmon (Torched) ⭐️⭐️⭐️⭐️ The char from the torch is where the soul lies🔥. Fresh raw salmon with a light torch kiss, slightly smoked on the outside, preserving the original freshness while adding a hint of smokiness～ The salmon🐟 is cut thick enough to doubt if it’s sashimi🍣, the salmon pieces are huge and super tender. Paired with the Q-factor of the tofu skin and the sauce, it’s a healthy and upscale light meal enjoyment! 2⃣️ Spicy Chicken Cheese ⭐️⭐️⭐️⭐️⭐️ Golden-fried Korean spicy chicken leg meat🍗 with melted cheese🧀️, this is clearly a hand-held army pot!! (Suggested with soju for that authentic K-variety show eating and drinking vibe🍶) 3⃣️ Spicy Tuna Mayo ⭐️⭐️⭐️⭐️⭐️ Mayo mixed with Korean spicy sauce dancing on your tongue💃 The tuna paste is so creamy it could spread on bread🍞! (Shh, caught by the staff scraping the sauce at the bottom of the box!!) 💖【Overall Experience】 ✅ Watch the Korean guy’s skills as he makes your order right before your eyes ✅ Serve it cold or hot (chilled is like eating sushi ice cream🍦) ✅ The perfect light meal! The mushroom & avocado🥑 versions are also super delicious. Great as a light lunch or afternoon snack, not greasy at all after eating～ 💰 Prices start at $3-4 📍 YUBU SoHo #NYC #NYCLife #NYCFood #Sushi #RiceBall #Salmon #Tuna #Chicken #ModernSushi #NYCSoho