NYC | Red Wine Puff Pastry Beef That's Wildly Good… 🥘🍷

🍴 Púsù 📍 318 Bedford Ave, Brooklyn, NY 11249 A beautifully executed modern Chinese spot (formerly vegetarian!). Every dish impressed—strongly recommend if you’re in BK. Wish they’d open in Manhattan! 😭 🍢 Must-Try Dishes → Spicy Skewers ⭐️⭐️⭐️⭐️ Meat + veggie skewers in fragrant chili oil. → Púsù Handmade Dumplings ⭐️⭐️⭐️⭐️ Four crystal-skinned dumplings—shrimp, pumpkin lily, mushroom black pepper beef (favorite!), spinach veggie. → Red Wine Puff Pastry Beef Brisket ⭐️⭐️⭐️⭐️⭐️ A must-order! Buttery pastry over red wine-braised beef—tender, aromatic, dip the pastry in the sauce. → Flamed Three Cup Chicken ⭐️⭐️⭐️⭐️✨ Rum-flamed at the table! Tender chicken with basil, rice wine, sesame oil. → Quinoa Tea-Scented Snow Beef ⭐️⭐️⭐️⭐️ Honey-soy beef with crispy quinoa + jasmine tea leaves—fragrant and tender. → Pineapple Snow Pork Neck ⭐️⭐️⭐️⭐️ Sweet-tart pineapple glaze on crispy pork—fresh and balanced. → Pumpkin Mapo Tofu ⭐️⭐️⭐️⭐️ Theatrical purple flame ritual! Mild mapo tofu with sweet pumpkin + crispy rice. 🍋 Desserts → “One Lemon” ⭐️⭐️⭐️⭐️ White chocolate shell with lemon mousse—cute and not too sweet. → Osmanthus Rice Wine Mousse ⭐️⭐️⭐️✨ Could use more wine aroma. 🍸 Emerald Kiss cocktail was light and appley. 👨🍳 Service was excellent. #PusùBK #ModernChinese #BrooklynEats #NYCFoodie #MustTry #RedWineBeef #CreativeCuisine #DateNight #UpscaleChinese #NYCEats #FoodieExperience #WillReturn