NYC | Touchin – A 5-Year Michelin-Starred Ramen Legend 🍜✨

My first stop after landing in New York was Touchin—the legendary ramen spot that’s held a Michelin star for five years straight. And let me tell you: it was worth the hype! Even on a weekday afternoon, the line was steady—but we got seated in just 15 minutes. The energy, the aroma, the open kitchen vibe—everything set the stage for an unforgettable bowl. 🥢 What We Ordered: Tsukemen (Dipping Noodles): My first time trying ramen this way! Thick, chewy noodles served with a rich, deeply savory dipping broth. Yes, it’s on the saltier side (as intended), but so flavorful and satisfying. Tonkotsu Ramen: A classic done right. Creamy, porky broth, tender chashu, and noodles that soak up every drop. So good, I drank the soup straight from the bowl! The menu also features small bites, donburi, and even kakigori (shaved ice)—so much to come back for. If you’re a ramen lover, Touchin is a must-visit. A true taste of Tokyo in the heart of NYC. 📍 Touchin, NYC #TouchinRamen #MichelinRamen #NYCRamen #RamenHeaven #JapaneseEats #NYCFoodie #MustTryNYC