NYC Restaurant Week Must - Try Japanese BBQ 🔥

📍 Yakiniku Futago Chelsea Every Restaurant Week, I make it a point to visit Yakiniku Futago Chelsea—it’s always a highlight! 🌟 The moment you step inside, you’re greeted by the inviting aroma of charcoal and sizzling meat. The atmosphere is lively yet cozy, perfect for a night out with friends or a special dinner. 🍖 Their menu offers a variety of high - quality meats, all meant to be grilled at your table. The Wagyu beef is a must - try; it’s incredibly tender and melts in your mouth. The chicken skewers are also fantastic, with a perfect balance of flavors. 🍖 What I love most is the interactive experience. Watching the meat cook on the grill right in front of you adds a whole new level of enjoyment to the meal. Plus, the staff are always attentive and ready to help you get the perfect sear. 🔥 Whether you’re a fan of Japanese cuisine or just looking for a unique dining experience, Yakiniku Futago Chelsea is a must - visit during Restaurant Week. Trust me, your taste buds will thank you! 🍔 #NYCEating #NYCFoodie #RestaurantWeek 🌆🌟