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NYC Shinjuku Ramen 🍜✨

Japanese ramen with black broth is not dark at all! Another day, another ramen adventure! I have to say, there are quite a few hidden ramen gems in Midtown. 🗽 ⚫️ Black King (Black King) The ramen with black 🦑 squid ink broth is anything but dark! I personally think it's more distinctive than tonkotsu ramen. A must-try! 🌟 🐖 Tonkotsu King (Pork King) The tonkotsu broth is super rich and creamy. The saltiness is just right for me—I can drink it to the bottom! You can choose between pork or chicken chashu, both lightly smoked. The only downside is that the egg yolk isn't quite soft-boiled; it has more of a sticky texture like a salted duck egg. 🍝 📍 Shinjuku Ramen 58 W 56th St, 1st floor, New York, NY 10019 💰 Average cost: $30 🤫 Anticipation rating: 88% #NewYork #Ramen #NYCFoodie 🗽

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Dale Ayesa
Dale Ayesa
18 days ago
Dale Ayesa
Dale Ayesa
18 days ago

NYC Shinjuku Ramen 🍜✨

Japanese ramen with black broth is not dark at all! Another day, another ramen adventure! I have to say, there are quite a few hidden ramen gems in Midtown. 🗽 ⚫️ Black King (Black King) The ramen with black 🦑 squid ink broth is anything but dark! I personally think it's more distinctive than tonkotsu ramen. A must-try! 🌟 🐖 Tonkotsu King (Pork King) The tonkotsu broth is super rich and creamy. The saltiness is just right for me—I can drink it to the bottom! You can choose between pork or chicken chashu, both lightly smoked. The only downside is that the egg yolk isn't quite soft-boiled; it has more of a sticky texture like a salted duck egg. 🍝 📍 Shinjuku Ramen 58 W 56th St, 1st floor, New York, NY 10019 💰 Average cost: $30 🤫 Anticipation rating: 88% #NewYork #Ramen #NYCFoodie 🗽

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