Olle | Korean Royal Cuisine with Steamed Smoked Duck 🦆🏮

Finally visited Olle, a Korean restaurant specializing in royal-style dishes like steamed smoked duck and traditional beef hot pot. Located inside a Ktown hotel (parking available), it offers a unique and aromatic dining experience. 🦆 Cedar-Steamed Smoked Duck – Steamed in a wooden box for subtle woody aroma. The duck is tender, with a nice fat-to-lean ratio, and pre-smoked to reduce gaminess. Enjoy it with perilla leaves and radish wraps, or try it with seaweed, rice, and kimchi. Serves 2–3. 🥩 Korean Beef Hot Pot – Piled high with thinly sliced beef, veggies, and glass noodles. Cooks quickly in a savory-sweet broth with a hint of wine. Tender and flavorful, though on the pricier side. 🐟 Dried Pollack Soup – Light, comforting, and mildly briny with tofu and scallions. A soothing option after a long day or a night out. A refined spot for traditional Korean flavors in a warm, elegant setting — perfect for a special meal or trying something beyond typical BBQ. #Olle #KtownEats #KoreanRoyalFood #SteamedDuck #LAFood #TraditionalKorean #LAEats #ComfortSoup #SpecialOccasion #FoodieGram #LAFoodScene #MustTryLA