Palm Springs Food Review｜Farm 🌿

Visited Farm in Palm Springs last weekend — a popular Provençal-style restaurant that’s been highly recommended! A heads-up: it gets busy on weekends. We arrived at 11 AM and waited about 40 minutes. ⏳ 📍 Address: 6 La Plaza, Palm Springs, CA 92262 💰 Price: $30-40 per person Ratings: 🌿 Environment: 6/10 – Sat outside. Tables were small, wobbly, and a bit dirty. 👨‍🍳 Service: 8/10 – Plenty of staff, friendly and attentive. 🍽 Food: 8/10 – No disappointments. Everything tasted great! What we ordered: 🍮 Baked Brie – Served with banana purée, dates, and pear slices. A pleasant dessert — perfect for those with a sweet tooth! Just watch out for occasional date pits. Recommended! 🦆 Canard Salad – Roasted duck leg over spinach with a sweet and tangy dressing. Tender, flavorful, and no gaminess. Highly recommend! 🍗 Grilled Chicken Sandwich – The chicken itself was tasty and lean, but the portion was small compared to the veggies. Comes with your choice of potatoes or salad. Pretty standard. 🍳 Vege Omelette – Cooked well-done with mushrooms and avocado. A safe choice if you prefer fully cooked eggs. Simple but satisfying. Final thoughts: A solid pick 👍 — especially if you like duck! Not necessarily a must-try, but you won’t be disappointed. Great for a relaxed brunch! #Foodie #PalmSprings #PalmSpringsEats #ProvencalCuisine #BrunchGoals #RestaurantReview #CaliforniaDining