Paris | Enni Udon is My Comfort Food 🥹

I had plans to meet a friend for dinner, and although we initially thought about trying a new restaurant, we decided to play it safe and go to a place we know and love. Let's head to my comfort food spot—Enni Udon! 🍜 I’ve always been a fan of their curry udon . The curry has a mild, comforting Japanese flavor, with a consistency that’s perfectly balanced between a sauce and a broth. It clings to every bite of the chewy udon noodles, making each mouthful feel like pure bliss. 🌟 This time, I ordered the curry beef bowl with a giant pork cutlet . The portion was enormous! The same curry sauce coated the rice, making every grain incredibly flavorful. 🍙 The pork cutlet was crispy and fragrant, though a bit drier than fried chicken. My appetite couldn’t handle it all! For the appetizer, I had the fried chicken , which was incredibly juicy. The skin was crispy, and it came with lemon, mayonnaise, and a (green leafy) vegetable, so it wasn’t greasy at all! 🍗 Another favorite appetizer of mine is the tempura tofu . Drizzled with a secret sauce, it’s super refreshing. I love the texture of the tempura—crunchy yet chewy, and it never gets soggy. It’s amazing! 🍥 The only downside: I wouldn’t recommend the yuzu 8+1 or the ume 8+1 . They taste really watery and bland, like they’ve been diluted. If you prefer stronger flavors, these might not be for you. 😔 #food #Paris #ParisianCuisine #ParisianLife #ParisTravel #DeliciousMeals