🌺 Pau Hana - A Taste of Hawaii in Minnesota!
💰 Restaurant Week Special: $40 for appetizer + entrée + dessert —and it’s my new favorite spot in town! Worth the 30-min drive from campus. 🚗💨 🍢 Appetizers: 🍗 Furikake Chicken Skewers - Crispy chicken with house teriyaki (better than Japan’s!). 🍣 Spicy Ahi Tuna Bombs - Sushi meets oden! Tuna + sweet soy rice in tofu pockets = flavor explosion . 💥 🍽️ Entrées (We Added One!): 🦀 Crab Crusted Opakapaka - Fried crab + cod + purple rice sauce (too mild for me 😅). 🍖 Hoisin BBQ Ribs - Sticky-sweet with wasabi mashed potatoes (genius combo!). 🦆 Duck Banh Mi Pizza - Crispy duck + veggies + cheese = devoured half instantly . 🍕 🍮 Desserts: 🥥 Hula Pie - Coconut ice cream + Oreo crust + chocolate drizzle = BEST in MN . 🏆 🍠 Ube Panna Cotta - Pretty but skip it (too rich after mains). 🌶️ Heads Up: Flavors lean sweet —Southerners rejoice, Northerners adjust! #PauHanaMN #HawaiianFood #MinnesotaEats