Recognized as the best restaurant in Siena

⭐️Locanda Dell'Oste: During our short stay in Siena, we tried several highly-rated restaurants, but the experience here was truly outstanding. 🥂The most memorable dish was their "Florentine T-bone steak"—weighing nearly 2 kilograms, it was grilled to perfection with a crispy exterior and tender interior, delivering rich, savory flavors with every bite. 🍐The appetizers were equally impressive. A platter of cured meats, cheeses, and grilled vegetables was expertly paired, offering complex and layered flavors. ✨The handmade pici pasta epitomized authentic Tuscan cuisine—chewy and satisfying, coated in either a rich meat sauce or a simple tomato and basil sauce, leaving a lasting impression. 🍹The desserts were no less remarkable. Traditional Italian panna cotta and tiramisu were exquisitely prepared with a delicate texture and perfectly balanced sweetness, providing a fitting conclusion to an exceptional meal. #SienaFood #ItalianSteak #TuscanFlavors