Reliving Moroccan Charm in Paris 🇲🇦 Missing Argan Oil 🌵

I recently walked into a restaurant on a whim, and it brought back the joy of exploring new places! This place is decorated with all the Moroccan flair you can imagine, and it shares a cozy little courtyard with another restaurant. 🪴 TAGINE DE POULET FERMIER AUX POIRES The moment I saw argan oil, I knew I was in the right place. But I made a mistake with the meat—argan oil and lamb are the perfect match! The chicken we ordered was just okay, but the argan oil was incredibly fragrant. 🍖 I recommend you go straight for the TAGINE D’AGNEAU AVEC PRUNEAUX ET RAISINS-SECS . The combination of roasted meat and vegetables is a must-try. And the COUSCOUS 404 —the name alone tells you it’s a must-order! Fluffy couscous paired with a whole deboned lamb shank, plus roasted meats, sausages, and a huge bowl of vegetables. It’s overwhelming! You won’t finish it all! 🍲 We kinda wasted our appetite on the appetizers... MEZZES FROIDS The waiter said he loves this dish and insisted we try it. It’s a mix of four traditional Moroccan dishes: 🍅 - Zaalouk : Eggplant salad - Makdouch : Tomato salad - Moroccan Salad : Fresh and vibrant - Hummus : Creamy and delicious All of them are best enjoyed with warm pita bread. The flavors are spot-on, just like what I tasted in Morocco. After this appetizer, I was pretty full. You could even order this as a main dish! 🥗 BRIOUATE is the real appetizer we ordered, and the seafood filling was amazing! 🦐 Le 404 📍69 Rue des Gravilliers, 75003 Paris #ParisianCuisine #ParisianLife #ParisianDaily #Paris #ExoticFlavors #MoroccanFood #ParisianEats #ParisTravel #UniqueTastes #MemorableFlavors